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**Delivery is available within Peninsular Malaysia ONLY.

Product Description

Micro combi Galileo Oven Combi Microwave Dolce Stil Novo Aesthetic

Compact built-in oven that combines traditional and microwave cooking for fast and amazing results

Cushioned door closing system

Soft Close

The ovens is equipped with advanced function of smooth closing of the door, which allows the device to close smoothly and quietly.

Cushioned door closing and opening system

Soft Close & Soft Open

The ovens is equipped with advanced function of smooth closing and opening of the door, which allows the device to close smoothly and quietly.

Air frying basket for light and tasty food

AirFry

Ideal for recreating traditional frying in the oven, but with fewer calories and less fat. It allows you to cook quickly and simply dishes such as French fries, fried vegetables and fish, ensuring perfect browning and crispiness.

Barbeque cooking directly in the oven with the double side plate

BBQ

Suitable for recreating succulent and crispy dishes in the oven with the typical taste of grilled cooking. The ribbed side is particularly suitable for meats and cheeses; the smooth side for fish, seafood and vegetables.

Baking with refractory stone for soft and crisp pizza and leavened products

Stone

Ideal for cooking pizzas with the same results as a typical wood-fired oven. Can also be used for baking bread, focaccias and other recipes such as pies, flans or biscuits

Facilitated cavity cleaning due to special pyrolytic enamel

Smalto Ever Clean

Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time. It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity. It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength. Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking.

Timely temperature management and heat uniformity

Electronic control

Allows you to maintain temperature inside the oven with the precision 2- 3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.

Traditional cooking functions