Explore
Product Description
Kai Seki Man Ju Wooden Meat Chopper 17 cm
Meat Chopper
The blades are made of high corrosion resistant japanese 42012 stainless steel, finely sharpened to perfection for a superior cutting performance. The water resistant, "Double D" shaped pakka wood handles offer a pleasant grip for both left or right hands.
Heavy duty & powerful, grab this for chopping & cutting through of thick meats & bones, handling of seafood like lobsters & crabs.
Use & Care
- After Using, Wash with Gentle Dish Soap
- Rinse and Towel Dry Immediately Before Storing
- Do No Use Knife on Hard Cutting Surface Like Glass or Granite
Specification
| Suitable | Chopping, Slicing And Dicing Vegetables, Fish And Meat With Bone |
| Length | 29cm / Blade Length: 17cm |
| Knife Weight | 380g |